Monday/3-Jul-17: An unanticipated consequence of our frequently eating early meals is that we don't work a big crossword daily. Our stack is growing.
No early meal today. We had Skillet Chicken with Rhubarb (web). I made a halfish recipe with four thighs. It was quite good. Served with trio rice, a cheap one with more white rice than anything, and carrot coins. Good stuff.
Yogurt on overnight.
Tuesday/4-Jul-17: The stove man came early today to have a look/listen to the strange noise. Of course it wouldn't make it as aggressively as it did last week, but it did give a buzz. He had a look, said it definitely wasn't in the gas line. Might be a screw. I was unclear if he actually tightened something or not.
Used the newly fixed, silent oven to make Flourless Chocolate Cake (web), partly to use up some of my inventory of ground almonds.
For our main meal, we had Craig Claiborne's Ultimate Hamburger (Tabasco, p88). I found the same recipe, minus the Tabasco sauce on the web. Really easy. Essential you just sear, then cook some plain hamburger patties, then top with a pat of butter (I think it's a good idea to do this in the pan, so the butter can be soaked up when you toast the buns), and a little sauce made of (for each patty) 1/4tsp Worcestershire sauce, 1/8tsp Tabasco sauce, 1/2tbl lemon juice. Sprinkle on 1tbl chopped parsley. You might add a slice of onion. Extra yummy.
For sides there were Mama's Garlic Cole Slaw (MC&HandyBook) and some corn on the cob. For dessert there was, of course some extra yummy Flourless Chocolate Cake.
Wednesday/5-Jul-17: Shopping day today. Some nice looking swordfish was on special, so I bought some and had to chance the meal plan.
I made Tandoori Style Striped Bass Fillet (MJ@Home, p43) with the swordfish. It was yummy, if a bit salty. I defrosted some spinach to make Spinach with Garlic and Cumin (MJ@Home, p169), easy and yummy. And then some Curried Brown Rice (MJ@Home, p220). All were good. Then some Flourless Chocolate Cake, with a bit of cream.
Oops, I forgot to buy bread at the store. So we'll have breakfast from the freezer tomorrow.
Thursday/6-Jul-17: An easy meal today. We had the leftover Zucchini and Fresh Goat Cheese Tart, along with a salad, followed by more Flourless Chocolate Cake, with a bit of cream. Not too bad.
Yogurt on overnight.
Friday/7-Jul-17: Earlyish meal today. We had Gemelli ai Fagiolini (Geometry. p115). Shh, I used casareccia instead of gemelli. Good stuff. A whole recipe was a nice main for two—haricots verts puréed with cream, cinnamon, and a bit of garlic. Simple and surprisingly good. Served with a big salad. Then the end of the Flourless Chocolate Cake with some cream and raspberries. We ate well.
Saturday/8-Jul-17: Early meal today. I made a half recipe of New Potato and Chorizo Tortilla (web). Good stuff. The potatoes need a bit longer to cook than the recipe says; maybe it would be a good idea to boil them half done first. Anyhow it was good. Followed by a little salad of grated carrots. And the last half of the watermelon. (We ate the first half earlier this week, but I neglected to record it.)
Sunday/9-Jul-17: Ed's choir sang today. We had pizza afterwards. Nothing happened in the kitchen.
Progress on goals
This week: #1 BACKLOG: no; #2 VEG/FISH: 3
This month: #3 PASTA: no; #4 BREAD: no